Goenchin is Goa's first Chinese restaurant started over two decades ago. The menu boasts of authentic Chinese cuisine and a little bit of Indonesian and Thai preparations. While at goenchin, look out for their signature dishes like Malaysian Chicken, Garlic Pepper Prawns, Kindo Chicken and King Prawns in chilly oyster sauce. For desserts, do try out Date Pancake or Pisang Goreng with ice cream.
Located at Panaji in Goa, Goenchin specializes in Chinese, Thai, seafood, fried wontons, fish hakka, calamari butter garlic, Thai bbq chicken, stuffed crabs, roast lamb, crispy orange shrimps, fish in wine sauce, mussels with mushroom, garlic pepper prawns, Malaysian chicken, kindo chicken, kung pao.
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