The aim at The Bowl House is to provide a unique blend of South East and East Asian delicacies. The chefs here use all the pure and traditional ingredients that represent these cuisines. The aim is to create typical home-made cooking in a casual, contemporary ambience, hence the identification of house as part of the brand. In a nutshell, it is an indication to feel at home in your favourite restaurant. It prides itself for providing these wide ranges of mouth-watering recipes as part of its bowl offerings.
Located at Ghatkopar West in Mumbai, The Bowl House is best known for soups, appetizers, main course, Thai, Chinese, Japanese, Chinese, pan Asian, wontons, prawns, fish.